


This is the Black Gold Earl Grey base — top 1% whole-leaf Ceylon scented with organic cold-pressed Italian bergamot, bitter orange, and neroli — finished with mint. The Persian glass, made bright.
The mint sits over a genuine whole-leaf base, never dust: coppery and full underneath, cool and clean on the finish. Strong enough to sip all day, clean enough to reach for after a long one.
Bring fresh water to a rolling boil and warm the pot. Steep one teaspoon of whole leaf per cup for 4–5 minutes over the samovar until the brew runs deep red — the concentrated dam. Pour a measure into the glass and top with hot water to taste. Serve with a sugar cube on the tongue, dates, or a wedge of citrus. Then, simply, stay.
Your order is confirmed — and a welcome to the family. Your tea ships in 3–4 business days, and we will email you tracking the moment it is on its way.